Tuesday, May 27, 2008

Creme Brulee

When we were in Paris, Mr K-E and I loved to eat Creme Brulee. It's a kind of egg custard pudding. So when I saw it on the Ocado (Waitrose's online shop) website, we ordered it as part of our normal monthly shop.



Verdict: Not bad, but we couldn't get that crispy top in our grill. I think you need the powerful professional kitchen grills or a blowtorch.

No comments: